Bar Marco- Eggplant caponata on crostini
Black Sheep BBQ- Smoked chicken larb on a lettuce leaf
Butterjoint- Vinegar Pie
Deadfish- Sai Oua: Northern Thai herbal sausage served with Nam Phrik Num
Driftwood Oven- Italian Sandwich
EZ PZ Gatherings- VIP Bites
Fat Butcher- Merguez Sausage, with three onion relish and mint labneh on crostini
Georgie's Corner Café- Roasted garlic and cheddar cheese scones with hot honey butter
Il Pizzaiolo Warrendale- Veal Milanese
Millie's Homemade Ice Cream- Ice Cream Bar
Monterey Pub- Bangers & Mash
Olive or Twist- Korean Meatball w/ Pickled Vegetables, Gochujang
Pita My Shawarma- Mini chicken shawarma on fresh pita bread, garlic sauce, lettuce, and cucumber pickle
The Commoner- Parmesan, tomato and basil tartlet
The Parlor Dim Sum- Jade Dumpling
The Vandal- Crostini with whipped ricotta, honey, fig, and walnut
Took Took 98- Yum Kao Todd Crispy Rice
Veggies N'at- Vegan Creamy Butternut Squash Pasta